For optimal taste, it’s best to enjoy your Crumbummery treats immediately. If storing is necessary, follow the guidelines below to maintain their scrumptiousness.
Brownies, Blondies, & Bars
Room Temperature:
Store up to 4 days in an airtight container.
Refrigerator:
Store in an airtight container for up to 7 days.
Freezer:
Wrap tightly in plastic wrap and foil—place in a freezer container or freezer bag for up to 2 months. Be sure to date the container!
Cakes & Quick Breads
Room Temperature:
Store for up to 3 days in an airtight container lined with a paper towel to retain moisture.
Freezer:
Wrap tightly in plastic wrap and place in a freezer container or freezer bag for up to 3 months. Be sure to date the container!
Cookies
Room Temperature:
Store for up to 1 week in an airtight container.
Freezer:
Individually wrap each cookie—place in a freezer container or freezer bag for up to 2 months. Be sure to date the container!
Pretzels, Cocoa Bombs, & Chocolate Covered Creations
Room Temperature:
Store for up to 14 days in an airtight container out of direct sunlight.
Sugared Pecans
Room Temperature:
Store for up to 14 days in an airtight container.
Freezer:
Place in an airtight freezer container or freezer bag for up to 2 months. Be sure to date the container!
These instructions are simply a guide to keeping desserts fresh. Always date your storage containers and inspect your stored food before consuming!
Room temperature means no warmer than 70 degrees Fahrenheit.
